The delicacy and softness of the cotton cake is unforgettable. With the fragrance of tea, it stops.
Light, delicate and moist. This should be the taste of Qifeng cake
I don't think it's pretty. I haven't written the steps. But since everyone wants to. Show their ugly face...
First time baking. Qifeng is the choice
This trial experience of Changdi industry's first version 3.5 electric oven - baking the whole city. I'm lucky to be a member of the trial experience. I'd like to thank the promoters of Changdi brand and the management of douguo. The stainless s... ...
I just got a trial of a new type of oven in Changdi. I immediately thought of baking salty bread to test it. Every morning. Can let the family eat the specially prepared breakfast. Will it make people feel happy? Let's start. Make a salty bread,... ...
My family likes pineapple bags. They made some. As for the taste, it's eliminated.
We receive for giving, we forgive for forgiveness, we live for good.
Just delicious
My friend's little pot friend is going to have a birthday. I met him in the cake room. I said don't buy it. I'll make one myself that day. After all, I can do it by myself.
When using the electric oven, friends who like baking often encounter uneven coloring of the ingredients, and the parts near the oven door are often not cooked. However, the ingredients in the oven have been burnt. Therefore, the oven door must ... ...
Make bread for the first time. Use hand and flour to make cramps. More than 40 minutes and finally to the expansion stage. The moment when the delicious bread comes out of the oven. I feel that everything is worth it.
This milk flavored Cranberry is slightly modified by Jun's prescription. It can reduce oil and sugar, increase milk powder. For the sake of health. Since I have made all kinds of biscuits for my friends in the oven, they all say that this one is... ...
Use corn starch instead of low gluten flour. It is very suitable for half cooked state. The soft mouth feel is the most characteristic of this shuflei. Due to the soft characteristics will bring the inconvenience of segmentation, so we try to us... ...